How to cook zucchini to make it better than meat: an idea for a hearty and simple dish

Zucchini is a versatile and fairly budget-friendly vegetable that can taste as good as meat. Moreover, the portion is large, so it will be enough for everyone. The main thing is to complement the taste of the product with the right ingredients.

The idea of cooking stewed zucchini with tomatoes was published on the Instagram page of blogger Viktoriia (viktoriia__sharaburiak).

Ingredients:

• zucchini – 1 pc
• carrot -–1 pc
• tomatoes – 2 pcs
• green onions, dill, parsley
• soy sauce – 1 tbsp
• sour cream – 3 tbsp
• salt, garlic, pepper

Method of preparation:

1. Chop all the ingredients into cubes, and grate the carrots.

2. Put the carrots and onions in a frying pan, fry, and add the zucchini.

3. Fry lightly, add sour cream and soy sauce, and cover with a lid.

4. After a while, add tomatoes, parsley, dill, garlic, and salt.

5. Simmer until tender.