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How to cook tender and juicy crumble: an alternative to grated pie

Tetiana KoziukLS Food
Recipe for berry crumble. Source: taste

If you love grated pie, you will definitely like this recipe. It's a simple berry crumble. The dessert is based on a delicate dough, juicy filling and light shortbread crumbs.

Food blogger Olha Romanchuk (olya_romanchyk_) shared a recipe for a berry crumble on her Instagram page.

Recipe for berry crumble

Ingredients:

  • eggs - 3 pcs.
  • sugar - 1 cup
  • milk - 1 cup
  • vegetable oil - 1/2 cup
  • flour - 2-2.5 cups
  • baking powder - 1/2 tsp.
  • vanilla
  • salt
  • frozen berries/fruits

Crumble:

  • melted butter - 100 g
  • flour - 1 cup
  • sugar - 1.5 cups
Crumble in the oven

Method of preparation:

1. Add sugar and salt to the eggs. Beat with a mixer until fluffy foam.

2. Add milk, oil, baking powder and flour. Stir to avoid lumps.

3. Pour the dough into a parchment-lined baking dish. Add frozen berries or fruit.

4. Then mix flour, butter and sugar. Grind until crumbs. Sprinkle them over the cake.

Berry crumble

5. Bake at 180 °C for 30-40 minutes.

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