How to cook shrimp deliciously: share a recipe for a restaurant appetizer
If you want to prepare a tasty and healthy appetizer very quickly, choose shrimp as a base. They take no more than 5 minutes to cook, and if you add wine, garlic, spices, and herbs, you'll have a delicious dish in minutes.
How to cook shrimp deliciously
The chef shared a recipe for delicious fried shrimp in wine, parsley, and garlic on Instagram.
Recipe for the dish
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- King prawns – 10 pcs
- Butter – 80-100 g
- Corn starch – 1 tbsp
- Garlic – 3 cloves
- Salt and pepper – to taste
- Lime or lemon juice – 1 tbsp
- Parsley – 1 tbsp
- White dry wine – 2 tbsp
For the broth:
- Shrimp shells
- Bay leaf
- Parsley stalks
- Green onions
Method of preparation:
1. Defrost the shrimp in cold water, and peel off the shell and intestines. Boil the broth from the shells (boil for 5 minutes).
How to cook shrimp in wine deliciously
2. Coat the butter in cornstarch and heat it in a frying pan, add the garlic and fry it for a minute until the butter turns golden.
Fried shrimp in sauce
3. Fry the peeled shrimp in vegetable oil for 1 minute on each side, then pour in the wine and add the hot broth after 1 minute. Add salt, black pepper, and lime juice. When the sauce begins to thicken, add the parsley, stir, and turn off the stove.
Sauce for the dish
Serve the dish immediately, hot!
Cooked shrimp
Subscribe
Subscribe
