How to cook homemade loaf: recipe for successful dough
Everyone loves a delicious, fresh and soft loaf, but not everyone knows that it can be made very easily at home. You just need to make a good dough and bake it properly.
How to make a delicious loaf at home.
Source: pexels.com
Cook Yulia shared a recipe for a successful homemade loaf, which you can make very simply and quickly, on Instagram.
Recipe.
Source: Screenshot of the cook's recipe on Instagram
Cook's tip: place a pan of hot water in the bottom of the oven. And for a nice color, you can add a little turmeric to the dough!
Homemade loaf.
Source: pexels.com
Ingredients:
- flour - 400 g
- warm water - 125 ml
Ingredients for the dish.
Source: pexels.com
- warm milk - 125 ml
- sugar - 1 tbsp
- yeast - 1 tbsp.
Oil for the dish.
Source: Pexels
- oil - 2 tbsp.
- salt - a pinch
Method of preparation:
1. Mix water with milk, add yeast and sugar and mix well.
Starter for the dish.
Source: Yevhen Klopotenko's website
2. Sift flour, add it to the dough and knead well.
Wheat flour.
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3. Add oil and salt and mix again.
4. Leave the dough for 1 hour to rise well.
Dough for the dish.
Source: pexels.com
5. Afterwards, mix it again and leave it for another 30-40 minutes.
How to make a delicious loaf at home.
Source: pexels.com
6. Form the loaf with your hands, make cuts and leave it to rise for another 30-40 minutes.
7. Be sure to grease it with milk and water.
Loaf with seeds.
Source: pexels.com
8. Bake at 200 C for 20-25 minutes.
Delicious homemade loaf.
Source: pexels.com
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