How to cook herring in sour cream: tastes great with sandwiches
Herring with onions and potatoes is a combination loved by many. But if all these products were on different plates, now they will be on the same sandwich. To do this, chop the herring and combine it with sour cream. Also, add a few more ingredients for flavor. The fish is very tender, juicy and satisfying.
The idea of cooking herring in sour cream is published on the hotuyte_ta_smakuyte Instagram page.
Recipe for herring in sour cream
Source: Screenshot of hotuyte_ta_smakuyte's Instagram post
Ingredients:
- herring fillet - 2 pcs.
- red onion - 0.5 pcs
- pickled cucumber - 2 pcs
- apple - 1 pc
- sour cream - 50 g
- vinegar or lemon juice - 1 tbsp
- sugar - 1 tsp
- salt, pepper
Cutting herring into fillets
Source: Screenshot of hotuyte_ta_smakuyte's Instagram post
Method of preparation:
1. Cut the fillet into small pieces.
Herring pieces for the dish
Source: Screenshot of hotuyte_ta_smakuyte's Instagram post
2. Drizzle with vinegar (or lemon juice), add the onion, diced cucumber and grated apple.
Adding pickles and onion
Source: Screenshot of hotuyte_ta_smakuyte's Instagram post
3. Mix well, add sour cream, salt, pepper, and sugar.
Dressing with sour cream
Source: Screenshot of hotuyte_ta_smakuyte's Instagram post
4. Put in a jar and marinate for at least 4 hours.
5. Serve with toast (a loaf of bread roasted in a dry frying pan). Add fries and parsley on top.
Subscribe
Subscribe
