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How to cook eggplant for dinner: a variant of a dish with minced meat
Seasonal, juicy eggplants are the perfect product for a hearty dinner. Combine it with minced meat, cheese, and a variety of vegetables. The dish will turn out to be nutritious and not greasy enough because it is baked in the oven.
The idea of cooking baked eggplant for dinner is published on the recipe world x culinary page on Instagram. You can immediately put it in portions and bake it like that.
Ingredients:
- minced beef
- tomatoes in their own juice
- fresh tomatoes
- mozzarella
- eggplants
- cilantro
- salt, pepper, suneli hops, paprika
Method of preparation:
1. Cut the eggplant into slices.
2. Fry until golden brown.
3. Fry the minced meat with spices.
4. Add tomatoes in their own juice and cilantro.
5. Put the minced meat in a baking dish and arrange the eggplant, cheese, and tomatoes in turn.
6. Bake in a preheated oven for 15-20 minutes at 190 degrees.
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