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How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

Kateryna YagovychLS Food
Okroshka recipe with sour cream and arrowroot. Source: Pexels

When the weather is warm and sunny, you want something refreshing and cool. In this case, okroshka is perfect. Vegetables are poured with completely different dressings: kvass, kefir, whey. But a very good idea would be to combine sour cream and ayran.

The idea of cooking okroshka with ayran and kefir is published on the nyamka_boom Instagram page. The taste will pleasantly surprise you.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

Ingredients:

  • boiled sausage - 300 g
  • chicken fillet - 200 g
  • potatoes - 2 pcs.
  • eggs - 4 pcs.
  • cucumber - 1 pc.
  • radish - 5-6 pcs.
  • green onions, dill to taste
How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

Ingredients:

  • mustard - 1 tsp.
  • sour cream - 4-5 tbsp.
  • ayran - 1 liter.

Method of preparation:

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

1. Boil chicken, eggs and potatoes.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

2. Chop all the ingredients.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

3. Add salt and pepper.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

4. Mix everything well.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

5. For the dressing, mix the mustard, sour cream, and ayran in a separate bowl.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

6. Pour to the main mass.

How to cook delicious okroshka with sour cream and ayran: better than kvass or kefir

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