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How to cook delicious Carbonara at home: the perfect recipe

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How to cook delicious Carbonara at home: the perfect recipe
Pasta "Carbonara"
Source: realfood.tesco.com

"Carbonara is a popular gourmet pasta served in almost every restaurant. And you can easily make it at home. You just need a few simple ingredients.

The idea of making delicious Carbonara pasta is published on the Instagram page of chef Olga Ryabenko (olga_riabenko). Regular store-bought spaghetti will do.

How to cook delicious Carbonara at home: the perfect recipe

Carbonara pasta recipe

Source: Screenshot of a post on the Instagram page of cook Olha Riabenko

Ingredients:

  • bacon - 200 g
  • pasta - 250 g
  • egg yolks - 6 pcs.
  • ground pepper, salt - to taste
  • Parmesan cheese - 150 g
  • water from the pasta - 100 ml (adjust to taste)

Method of preparation:

How to cook delicious Carbonara at home: the perfect recipe

Cut the bacon

Source: Screenshot of a post on the Instagram page of cook Olha Riabenko

1. Boil the pasta in salted water. See the time on the package.

2. Cut the bacon into strips.

How to cook delicious Carbonara at home: the perfect recipe

Boil the spaghetti

Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko

3. Fry until crispy.

4. Separate the yolks from the whites.

How to cook delicious Carbonara at home: the perfect recipe

Preparing the sauce

Source: Screenshot of the post on the Instagram page of the cook Olga Ryabenko

5. Add the ground black pepper, salt and part of the grated Parmesan cheese.

6. Add the cooked pasta, water from the pasta and the rest of the Parmesan to the fried bacon.

How to cook delicious Carbonara at home: the perfect recipe

Pour the sauce on top

Source: Screenshot of the post on the Instagram page of the cook Olga Ryabenko

Recommendations

7. Mix everything.

8. Remove from heat and add the egg yolk mixture. Mix everything thoroughly.

How to cook delicious Carbonara at home: the perfect recipe

Ready-made pasta "Carbonara"

Source: Screenshot of a post on the Instagram page of cook Olga Ryabenko

9. Garnish with bacon and parmesan.

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