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How to cook chicken drumsticks in a spicy sauce: a recipe from Yevhen Klopotenko
If you want to cook delicious chicken drumsticks in a spicy sauce for a hearty dinner, be sure to add chili peppers, soy sauce, and tomato, which will give the dish a terrific spicy flavor. But if you like your food even spicier, you can add garlic and spices – any pepper, coriander, rosemary, sage.
Culinary expert Yevhen Klopotenko shared a recipe on his website for delicious, aromatic, spicy, and juicy chicken drumsticks in sauce.
Ingredients:
- chicken drumsticks - 800 g
- soy sauce - 6 tbsp
- tomato sauce or ketchup - 5 tbsp.
- chili pepper - 1/2 pc.
- garlic - 3 cloves.
- sesame seeds - 1 tbsp.
- sunflower oil - 2 tbsp.
- salt and pepper - to taste
Method of preparation:
1. Preheat the oven to 180 C.
2. Wash the meat well and let it dry. After that, put it in a bowl, season with salt and pepper, add oil, mix with your hands, and place in the oven for 25 minutes at 180 C.
3. Sauce: combine soy sauce, ketchup, or tomato sauce, add chopped garlic, and half the chili pepper.
4. Pour the prepared sauce into a frying pan and evaporate over medium heat for 3-5 minutes until it thickens.
5. Take out the meat, put it in the pan with the sauce and simmer for another 5 minutes, stirring.
Serve the drumsticks hot, sprinkled with sesame seeds.