How much to marinate chicken meat: secrets and recipe from the cook
The simplest and easiest barbecue to prepare is made from chicken. Firstly, chicken is not fatty and marinates very quickly, and secondly, it can be fried both in the oven and on the grill. The most important thing is to make a good marinade, which will give the meat tenderness and make it juicy.
Cook Olena (ole__naa) shared a recipe for a successful chicken barbecue with pineapple and an unusual marinade on Instagram.
Barbecue recipe
Source: screenshot of the cook's recipe on Instagram
Tip from the cook: marinate the meat for 2-3 hours!
Ingredients:
- chicken fillet – 1 kg
Chicken fillet
Source: pixabay.com
- pineapple – 1 pc. or 1 can
Ripe pineapple
Source: pixabay.com
- pepper (red, yellow, green) – 1 pc
Sweet pepper
Source: pixabay.com
- onion at will – 1/2 pc
Vegetables for barbecue
Source: pixabay.com
- champignons – 4-5 pcs
Marinade for vegetables:
- soy sauce – 2 tbsp
- olive oil – 2 tbsp
How much to marinate chicken meat: secrets and recipe from the cook
- lemon juice
How much to marinate chicken meat: secrets and recipe from the cook
- garlic – 2-3 teeth
A mixture of spices
- oregano – a pinch
Marinade for meat:
- olive oil – 2-3 tbsp
Olive oil and seasonings
Source: pixabay.com
- seasonings for chicken – to taste
- honey – 1-2 tsp
Method of preparation:
1. Cut the vegetables and put them in a bowl.
How to cook delicious vegetables and meat
2. Marinade for vegetables: mix olive oil with lemon juice, add squeezed garlic and oregano, mix thoroughly and pour over the vegetables, leave to marinate for 2-3 hours.
Chicken barbecue
Source: pixabay.com
3. Cut the meat into medium-sized pieces and place in a medium-sized bowl.
Chicken fillet for barbecue
Source: pixabay.com
4. Marinade for the meat: mix olive oil with honey and seasonings, pour it over the meat, and mix well. Leave it to marinate for 2-3 hours.
Marinade for barbecue
5. Fry the kebabs together with the vegetables.
Ready-made barbecue
Source: Pexels
Subscribe
Subscribe
