Homemade snickers with banana: how to make a spectacular dessert quickly
Chocolate snickers, which are always in the store, can also be made at home. They are based on an ordinary banana, which goes well with nuts and chocolate. The dessert freezes perfectly in the freezer.
The idea of making chocolate banana snickers was published on the Instagram page of food blogger Valeria (yummy_pp_lera).
Recipe for banana snickers
Source: Screenshot of a post on food blogger Anna's Instagram page
Ingredients:
- bananas
- peanut butter
- peanuts
- melted milk and white chocolate
Cutting bananas
Source: Screenshot of a post on food blogger Anna's Instagram page
Method of preparation:
1. Peel the bananas.
2. Cut in half, and then each half into 3 more pieces.
Greasing with peanut butter
Source: Screenshot of a post on food blogger Anna's Instagram page
3. Spread each piece with peanut butter and place on a board lined with parchment.
4. Put the nuts on top.
Adding nuts
Source: Screenshot of a post on food blogger Anna's Instagram page
5. Put in the freezer for a while until it hardens.
6. Take out.
Dipping in white chocolate
Source: Screenshot of a post on food blogger Anna's Instagram page
7. Dip one part of the bananas in white chocolate and the other in milk chocolate.
Dipping in milk chocolate
Source: Screenshot of a post on food blogger Anna's Instagram page
8. Make strips of chocolate on top.
Ready-made dish
Source: Screenshot of a post on food blogger Anna's Instagram page
9. Put it back in the freezer to harden completely.
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