Homemade shortbread cookies in 20 minutes: butter and egg dough recipe
Homemade shortbread is a very convenient pastry because you can use the ingredients you have at home. For example, the dough for a dessert can be made with butter and eggs. And if you add nuts, seeds, or dried fruits to the cookies, you'll get a full-fledged homemade pastry.
Food blogger Olga Romanchuk (olya_romanchyk_) shared a recipe for homemade butter cookies on her Instagram page.
Recipe for cookies with butter and eggs
Source: Screenshot of the recipe on Instagram
Ingredients:
- flour - 400 g
- sugar - 120 g
- butter - 200 g
- eggs - 1 pc.
- baking powder - 1 tsp.
Butter cookies that do not crumble
Source: Pixabay
- salt
- vanilla
- peanuts
- sesame seeds
Method of preparation:
1. Soft butter mixed with sugar. Beat with a mixer until fluffy and smooth.
2. Add the egg. Beat until smooth.
Cookies with butter
Source: Pixabay
3. Add salt, vanilla, flour and baking powder. Knead the elastic dough. Put it in a bag and leave it in the freezer for a while.
4. Roll out the dough and cut out cookies.
Dough for homemade cookies
Source: Pixabay
5. Bake the cookies until done.
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