EN
Daily overview
EN
Daily overview
Subscribe

Homemade sherbet from cream, sugar and chocolate: the most delicious dessert without baking

icon 0
Homemade sherbet from cream, sugar and chocolate: the most delicious dessert without baking
How to make sherbet
Source: screenshot from YouTube video

Homemade sherbet can be prepared from just three ingredients - butter, cream and chocolate. For an original flavor, add nuts, raisins to the base.

Homemade sherbet

Homemade sherbet

The cook shared on Instagram a recipe for a very tasty sherbet with nuts and raisins, which is elementary to prepare.

Dessert recipe

Dessert recipe

Source: Instagram screenshot of the cook's recipe

Ingredients:

  • cream - 20% you can also 100-500 g
  • sugar - 500 g
  • butter - 200 g
  • chocolate - 100 g
  • nuts, raisins (you can also apricots or prunes) - 50-80 g each

Method of preparation:

1. In a saucepan combine cream, sugar and butter and stir to dissolve all the mass.

Dessert base

Dessert base

2. When mixture begins to boil, reduce heat to medium-low and cook, stirring, for 40 minutes until caramelized.

How to make dessert the right way

How to prepare the dessert properly

3. Remove from the stove, add the chocolate and beat with a mixer for 3-4 minutes.

Dessert nuts

Dessert nuts

4. Add the nuts and raisins and mix. Place in a mold and send to the refrigerator for 2 hours.

Dessert Cooking

Preparation of the dessert

Recommendations

Cut it up and it's ready to eat!

Ready-made sherbet

Finished sherbet

Only verified information on our OBOZ.UA Telegram channel and on Viber.
Don’t fall for fakes!

Cherry McPie at home in seconds: it will be tastier than in a restaurant

Cherry McPie at home in seconds: it will be tastier than in a restaurant

It is worth trying to cook yourself
icon 10
Volkswagen Taigo

Volkswagen is preparing a new inexpensive crossover based on the Polo. Photo

Another model will be made more modern
icon 28
Tongue Sülze: how to cook a popular holiday appetizer in a delicious way

Tongue Sülze: how to cook a popular holiday appetizer in a delicious way

What to do to make the broth clear and not spread
icon 11