Hearty zucchini pancakes: what to cook with
Zucchini pancakes are a simple seasonal summer dish that can be prepared in minutes. But the original recipe contains only vegetables. Therefore, to make the dish much more satisfying and tasty, it is worth adding ham and cheese.
The idea of cooking zucchini pancakes with ham and cheese was published on the Instagram page of food blogger Daria Vitovska (vistovska_daria).
Recipe for zucchini pancakes with ham and cheese
Source: Screenshot of the post on the Instagram page of food blogger Daria Vitovska
Ingredients:
- zucchini - 2 pcs.
- ham - 80 g
- hard cheese - 80 g
- eggs - 2 pcs
- flour 4-5 tbsp
- garlic - 2-3 cloves
- herbs
- salt, pepper - to taste
Zucchini needs to be grated
Source: Screenshot of a post on the Instagram page of food blogger Daria Vitovska
Method of preparation:
1. Grate the zucchini on a coarse grater, salt and leave for 15 minutes, then drain the juice.
Adding ham
Source: Screenshot of a post on the Instagram page of food blogger Daria Vitovska
2. Cut the ham into small strips, grate the cheese on a coarse grater.
Adding eggs and herbs
Source: Screenshot of a post on the Instagram page of food blogger Daria Vitovska
3. Add eggs, herbs, garlic, flour, spices and mix everything.
Mixing the dough
Source: Screenshot of a post on the Instagram page of food blogger Daria Vitovska
4. Fry on medium heat on both sides until golden brown.
Frying pancakes
Source: Screenshot of a post on food blogger Daria Vitovska's Instagram page
5. Put on a paper towel.
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