Hearty "Royal" potatoes in the oven: better than mashed potatoes
Instead of regular mashed potatoes, you can make hearty "Royal" potatoes. They are baked in the oven with a large amount of cheese, bacon, and mushroom caps. The result is a hearty and delicious dish that can be enjoyed by the whole family.
The idea of cooking "Royal Potatoes" was published on the Instagram page of food blogger Anna with the nickname ann food. Add fresh herbs on top.
Recipe for "Royal potatoes"
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
Ingredients:
- potatoes - 700 g
- onion - 1 pc.
- carrot - 1 pc.
- salt, pepper, dry garlic to taste
- butter - a piece
- cream cheese (can be amber) - 150 g
- mushrooms (salt and oil to them)
- greens for decoration
Method of preparation:
Fry the vegetables
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
1. Fry onions and carrots in a frying pan until golden brown.
2. Add salt and stir.
Cut the potatoes
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
3. Turn off the frying pan and add cream cheese, stir.
Put the potatoes in the baking dish
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
4. Chop the potatoes, add salt, pepper and dry garlic.
Putting the mushrooms
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
5. Grease the baking dish with butter, put the potatoes and pour the creamy roast.
Ready baked potatoes with mushrooms
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
6. Put fresh mushrooms on top and brush with oil (salt the mushrooms if desired).
Add the greens
Source: Screenshot of the post on the Instagram page of Anna, a Ukrainian blogger with the nickname ann food
7. Bake for 60 minutes at 200 degrees. Garnish with greens.
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