Healthy universal sauce for any dish: you will need one unexpected ingredient
Sauce can help to complete any dish and give it a new flavor. But why prepare it separately for each dish if there is one universal one for everyone? It can be made with ordinary dill, combined with spices, lemon juice and garlic. Fresh, piquant, with a slight sourness - this is how you can characterize the sauce, which will go well with salads, fish, meat and potatoes.
The recipe for dill sauce is published on the meshaem.food culinary blog on Instagram.
Dill sauce.
Source: Screenshot of the meshaem.food recipe on Instagram
Ingredients:
- dill - 150 g
- garlic - 5-6 cloves
- lemon zest
- lemon juice - 1 tsp
- vegetable oil - 50 ml
- salt - 1 tsp.
Dill.
Method of preparation:
1. Chop the dill and beat it in a blender.
2. Beat garlic, lemon zest and juice, oil and salt in a blender separately.
Preparation.
3. Mix the two masses.
4. Put into a container or jar and add three tablespoons of oil. Store in the refrigerator.
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