Garlic greens: how to prepare a gourmet dish with simple products
Garlic shoots are a seasonal, inexpensive and very easy to prepare product. Greens can be used to make many different dishes that will definitely find their connoisseurs.
Chef Volodymyr Yaroslavskyi shared his own vision of cooking garlic greens on Instagram. According to him, the result is an incredibly tasty side dish that can also serve as a main course.
Garlic shoots
Source: Instagram yaroslavskyi_vova
Ingredients
- garlic shoots
- oil for frying
- butter
- salt
- water
Method of preparation
1. Rinse the garlic shoots, cut off the seeds and cut into 4-6 cm long pieces. Rinse under running water.
Fry in a pan
Source: Instagram yaroslavskyi_vova
2. Put them in a frying pan heated with vegetable oil and fry for 5 minutes.
3. Add a piece of butter, wait for it to melt and stir.
Ready-made dish
Source: Instagram yaroslavskyi_vova
4. Add a few tablespoons of water, stir, cover and simmer for 5 minutes.
Serve with potatoes
Source: Instagram yaroslavskyi_vova
5. You can also add sour cream a few minutes before cooking.
Vladimir Yaroslavsky
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