Fried young potatoes with eggs: recipe for a hearty dish

Young potatoes can be deliciously cooked with butter, dill, garlic, and herbs. If you want to fry them, boil the vegetable beforehand so that they are very soft.
Hector Jimenez-Bravo shared a recipe for delicious fried young potatoes with eggs and onions on Instagram.
Ingredients:
- young potatoes
- salt and pepper
- butter
- onion
- eggs
- green onions
Method of preparation:
1. Cut the potatoes into cubes without peeling and boil them in salted water.
2. Fry the boiled potatoes in heated oil.
3. Dice the onion and add to the potatoes. Season with salt and pepper and fry until golden brown.
4. Fry the eggs in a separate pan.
5. Put the potatoes on a plate, top with the eggs, and sprinkle with chopped green onions!













































