Fresh pickled tomatoes with onions for barbecue: you can eat in 30 minutes
An outdoor barbecue is definitely not complete without fresh and juicy vegetables. And it will be much tastier to serve them in a marinated form. It takes only 30 minutes to marinate tomatoes.
The idea of preparing a tomato appetizer for a barbecue is published on the page of food blogger Kateryna with the nickname katia cooking on Instagram. Better than any salad.
Recipe for pickled tomatoes for barbecue
Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
Ingredients:
- tomatoes - 5 pcs.
- onions - 2-3 pcs.
- parsley - a bunch
Ingredients for the marinade:
- garlic - 3 cloves.
- soy sauce 3 tbsp.
- sunflower oil - 3 tbsp
- salt - 0.5 tsp
- paprika - 0.5 tsp.
- lemon juice - 1 tsp.
Method of preparation:
Cut the tomatoes
Source: Screenshot of a post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
1. Cut the tomatoes and onions into slices.
2. Chop the greens.
Chop the onion
Source: Screenshot of a post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
3. Put layers in the tray.
4. Pour the sauce over everything (combine all the ingredients).
Put the onions in
Source: Screenshot of a post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
5. Stir the garlic that remains on top when you spoon it over the tomatoes a little so that it gets inside.
Add the greens
Source: Screenshot of a post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
6. Close the lid.
Add the marinade
Source: Screenshot of a post on the page of food blogger Kateryna with the nickname katia cooking on Instgaram
7. Shake a little and put in a cold place for 30 minutes. Shake from time to time to ensure that the sauce soaks into all the tomatoes.
Ready pickled tomatoes
Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram
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