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French-style baked apricots with cheese and honey: the perfect appetizer for wine

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French-style baked apricots with cheese and honey: the perfect appetizer for wine
Baked apricots with cottage cheese and nuts
Source: eatthis.com

Apricots can be used not only to make delicious jam, but also to add to salads, make sauces, and simply bake with cottage cheese, honey, and nuts.

What to cook from apricot

What to make from apricot

The cook shared a recipe for delicious baked apricots with cottage cheese, honey, and nuts on Instagram.

Dessert recipe

Dessert recipe

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • 8-10 apricots
  • 50 g of Dorblu cheese
  • honey, walnuts

Method of preparation:

1. Wash the apricots, remove the pit, put the apricots in a baking dish.

Apricots for the dish

Apricots for the dish

2. Put the cottage cheese inside, drizzle with honey, and sprinkle with nuts.

Cheese and honey for the dish

Cottage cheese and honey for a dish

Bake for 10 minutes at 200 degrees, the cheese should melt!

Ready-to-eat appetizer

Ready appetizer

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