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French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

Kateryna YagovychLS Food
How to cook eggplant fries. Source: hintofhealthy.com

Eggplants can be a great alternative to potatoes. They are much healthier and quite affordable right now. They can be fried deliciously in a frying pan. The vegetable is very crispy and juicy.

The idea of cooking fried eggplant was published on the Instagram page of the famous chef Volodymyr Yaroslavskyi (yaroslavskyi_vova).

French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

Ingredients:

  • eggplant – 2 pcs.
  • a mixture of cornstarch and flour – 50/50
  • oil for frying
  • a little bell pepper
  • cilantro greens
  • salt
  • chili sauce – 200 g
  • a little soy sauce, fish sauce – optional
French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

Method of preparation:

1. Peel the eggplant, cut it into long strips and salt.

2. Let stand for half an hour.

French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

3. Squeeze out the excess moisture (bitterness will come out with it).

French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

4. Sprinkle the eggplant strips on both sides with a mixture of flour and starch, but not too thickly.

5. Pour the frying oil into the frying pan with a layer of about 3 fingers.

French fries in sauce: an idea shared by Volodymyr Yaroslavskyi

6. Fry the eggplants, and put them on a paper napkin to absorb the excess fat.

7. Add chili sauce, a few tablespoons of water, eggplant, soy sauce, chopped bell pepper, and a few drops of fish sauce to the pan and bring to a boil, cook for a few minutes.

8. Add lots of herbs.

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