For buckwheat, potatoes or pasta: how to prepare juicy chicken rolls for dinner
Instead of cutlets and chops, it would be much better to cook hearty chicken rolls in the oven. You can add mushroom filling and the dish will be very juicy. It is ideal to serve them with buckwheat, pasta, and any porridge for lunch.
The idea of making delicious chicken rolls with mushrooms for lunch was published on the Instagram page of a food blogger with the nickname mariiam foodblog. You can serve them with a fresh salad.
Recipe for chicken rolls with mushrooms in the oven.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
Ingredients:
- chicken fillet - 500 g
- mushrooms - 500 g
- salt, pepper, smoked paprika
- onion - 1 pc.
- Philadelphia cream cheese
Method of preparation:
Pound meat.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
1. Cut the fillets into slices.
2. Pound and add salt.
Add spices.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
3. Pepper and smoked paprika.
4. Wash the mushrooms and cut into squares.
5. Fry in a preheated pan.
Fry mushrooms.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
6. Add the chopped onion and spices until all the juice has evaporated.
7. Fry until golden brown.
Put the filling on the meat.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
8. Form the rolls: grease each piece of pounded meat with cream cheese, add one tablespoon of mushrooms, and roll up.
Bake.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
9. Put into a mold and brush a little with vegetable oil.
Ready-made dish.
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname mariiam foodblog
10. Bake at 180 degrees for 25-30 minutes.
11. Serve with your favorite side dish.
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