LS Food
For breakfast and snack: healthy egg roll with cheese, raw vegetables and shrimp
If you're tired of omelets and scrambled eggs, it's easy to make a delicious and healthy egg roll. For the filling, you can use fish, fresh vegetables, greens, and cheese.
The cook shared on Instagram a recipe for a delicious cheese and egg roll with a delicious vegetable filling with cream cheese and shrimp.
Ingredients:
- cottage cheese - 300 g
- eggs - 2 pcs.
- salt, spices, dry garlic, paprika
Filling:
- vegetables
- cream cheese
- shrimps
Method of preparation:
1. Mix the cottage cheese with eggs and beat everything with a blender, add spices. Pour everything on a baking sheet with parchment and bake at 180 C for about 30-40 minutes. It should be browned.
2. Remove from the parchment while still warm, brush with your favorite sauce, add vegetables and toppings as desired.
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