Fluffy banana pancakes in 10 minutes: the easiest recipe for a successful dough
Homemade pancakes can be made with apples and bananas as a base. To make them fluffy, cooks advise adding baking soda or baking powder to the flour.
Fluffy pancakes
The cook shared on Instagram a recipe for delicious, fluffy pancakes with bananas, and only one egg for the dough.
Recipe for pancakes
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- 300 ml of 2.5% yogurt
- 1 banana
- 1 egg
- 1 tbsp of sugar
- 10 g of vanilla sugar
- 200 g of flour
- 1/2 tsp of baking soda
- 3-4 tbsp of sunflower oil (for frying)
- a pinch of salt
Method of preparation:
1. Pour the flour, baking soda, salt into a bowl, add the egg, sugar and vanilla sugar, mix.
Preparing the dough
2. Pour in 300 ml of kefir and mix.
Kefir for the dough
3. Peel the banana and grate it or mash it with a fork. Mix thoroughly to make a thick, homogeneous dough.
Banana for the dish
4. Heat a frying pan with oil and add the dough by tablespoonfuls. In total, you will need 3-4 tbsp of oil for frying. Fry the pancakes until a beautiful golden crust forms.
How long to fry pancakes
Serve with honey, sour cream, condensed milk or any jam to taste.
Ready pancakes
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