Flour-free chops: what ingredient will make the meat juicy and soft

Iryna MelnichenkoLS Food

Homemade chops often turn out tough and tasteless, raw on the inside and burnt on the outside. To prevent this from happening, cooks advise making the right batter, namely adding milk.

A cook shared a recipe for delicious chops, which are made without flour, on Instagram.

Ingredients:

  • any meat - 800 g

Batter:

  • eggs - 2 pcs.
  • soy sauce - 50 g
  • milk - 50-70 g
  • corn starch - 2 tbsp
  • onion - 1 pc
  • salt and pepper

Method of preparation:

1. Cut the meat and pound it under the film.

2. For the batter, mix the remaining ingredients well.

3. Pour the batter over the meat and leave for 1 hour.

4. Fry on both sides over a slightly lower than medium heat until cooked through.

Other News

All the anti-trends that will come back into fashion in 2025: from polka dot print to beaded jewelry

All the anti-trends that will come back into fashion in 2025: from polka dot print to beaded jewelry

These clothes and accessories have not been mentioned for many years
Greeting spring with a new manicure: seven colors that will refresh your look

Greeting spring with a new manicure: seven colors that will refresh your look

Spring 2025 trends offer many unexpected solutions