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Filo baklava: how to make a delicious dessert in minutes

Erika IlyinaLS Food
Baklava made from filo dough. Source: freepik

Filo dough can be used to make many interesting dishes, both sweet and savory. For example, in a matter of minutes you can make a delicious pie with cream cheese, which is somewhat reminiscent of baklava.

A food blogger with the nickname thefoodhub.by ilona shared how to do it on Instagram. She also says that this pie tastes great with pistachios.

Filo baklava: how to make a delicious dessert in minutes

Ingredients

  • Filo dough - 400 gr
  • Cream cheese - 200 gr
  • Powdered sugar - 70 gr
  • Ghee or melted butter - 100 g
  • Honey
  • Pistachios

Method of preparation

1. Cut the filo dough into equal squares.

2. Beat cream cheese and powdered sugar with a blender.

3. Spread the cream on the dough and fold into a triangle.

Filo baklava: how to make a delicious dessert in minutes

4. Grease a baking dish with oil, put the triangles in it, and pour the oil very generously over the triangles so that no dry parts remain.

Filo baklava: how to make a delicious dessert in minutes

5. Put in the oven at 190 degrees in convection mode for 20-25 minutes until golden brown.

Filo baklava: how to make a delicious dessert in minutes

6. Drizzle the finished pastry with plenty of honey and sprinkle with chopped pistachios.

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