Elementary tuna pie with kefir: be sure to cook for lunch
If you need to prepare a hearty meal quickly, it's a great idea to make a kefir tuna pie. You only need a few simple ingredients for the dough, and you don't have to knead anything by hand. The pie is nutritious and low-fat.
The idea of making a fluffy tuna pie with kefir is published on the fasting marafon Instagram page. Don't forget the baking powder to make the dough rise.
Recipe for tuna pie with kefir
Source: Screenshot of the post on the fasting marafon Instagram page
Ingredients:
- kefir - 250 g.
- chicken eggs - 2 pcs.
- flour - 90 g.
- baking powder - 1 tsp.
- salt - to taste.
Ingredients for the filling:
- boiled chicken eggs - 4 pcs.
- tuna in its own juice - 150 g
- green onions - to taste.
Method of preparation:
Add eggs to the kefir
Source: Screenshot of the post on the fasting marafon Instagram page
1. Mix kefir, eggs, salt and flour with baking powder.
Add the flour
Source: Screenshot of a post on the fasting marafon Instagram page
2. Chop eggs and onion, mix with tuna.
Combine the ingredients for the filling
Source: Screenshot of a post on the fasting marafon Instagram page
3. Cover the mold with parchment.
Put the filling on the dough
Source: Screenshot of the post on the fasting marafon Instagram page
4. Put half the dough, the filling and the rest of the dough.
Add sesame seeds
Source: Screenshot of a post on the fasting marafon Instagram page
5. Sprinkle with sesame seeds if desired.
Ready-made kefir pie with tuna
Source: Screenshot of the post on the fasting marafon Instagram page
6. Put in the oven for 40 minutes at 180 degrees.
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