Easier than cheesecake: a successful vanilla cheesecake in the oven
The best breakfast dishes are those based on cottage cheese. These can be cheesecakes, pancakes with cottage cheese, lazy and classic dumplings, casseroles, cheesecakes.
What to cook with cottage cheese
Cook Anastasia (anny.cooking) shared on Instagram a recipe for a delicious cheesecake that will turn out to be lush and successful.
Cheesecake recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- cottage cheese - 500 g
Cottage cheese mixture
- eggs - 3 pcs.
- semolina - 3.5 tbsp.
- sugar - 2.5 tbsp.
Chicken eggs
- baking powder - 1 tsp.
- vanilla sugar - 1 sachet
Semolina and eggs
Source: pixabay.com
- salt - a pinch
- vegetable oil for the mold
Method of preparation:
1. Beat the eggs with sugar, add cottage cheese, vanilla sugar, salt, baking powder and semolina, beat again until smooth for a few minutes.
Preparing the dough
Source: screenshot from an Instagram video
2. Grease a baking dish with vegetable oil and place the prepared dough.
Cooking cheesecake
Source: screenshot from an Instagram video
3. Bake the cheesecake in a preheated oven for 30 minutes at 160 C.
How long to bake a cheesecake
Source: screenshot from an Instagram video
Cool the cheesecake completely and remove it from the mold.
Finished dish
Source: screenshot from an Instagram video
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