Don't throw it away: what you can make from yesterday's porridge
If you don't eat porridge right away, it will become cold and tasteless. But there is no need to throw it away, because it can be a great base for other dishes. For example, sweet pancakes. And it doesn't matter what kind of cereal it is.
The idea of making pancakes from ready-made porridge was published on the Instagram page of food blogger Nina Tkach with the nickname ninatkachseniak.
Recipe for pancakes from ready porridge
Source: Screenshot of еру post on the Instagram page of food blogger Nina Tkach with the nickname ninatkachseniak
Ingredients:
- 6-8 tbsp. cooked porridge
- 1 pc banana
- 1 egg
- 6 tbsp of coconut flakes
- 2 tbsp. flour (look at the consistency of the dough, you may need to add another spoon)
Method of preparation:
Porridge from which you can make pancakes
Source: nouveauraw.com
1. Put the porridge, egg and banana in a blender.
Bananas for making pancakes
2. Mix everything until smooth.
Eggs for the dish
Source: pexels.com
3. Add the coconut and flour. The consistency should be quite thick.
Adding the flour
Source: Pixabay
4. Put in a preheated frying pan and fry until golden brown over low heat under a lid.
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