Don't throw away: what to cook with yesterday's potatoes

If you have leftover cold mashed potatoes, you do not need to throw them away. The product can be used to make delicious pancakes. The dish is as budget-friendly as possible and does not take much time. It is best served with sour cream.

The idea of making pancakes from yesterday's mashed potatoes was published on the Instagram page of food blogger koly4ca zhanka. Fry them over medium heat.

Ingredients:

• potatoes - 4 pcs.
• eggs - 3 pcs.
• milk - 400 ml.
• flour - 160 g
• olive oil - 2 tbsp
• herbs
• cheese - 70-100 g
• oil for frying

Method of preparation:

1. Boil the potatoes and mash them if you don't have any from yesterday (you can use a blender to make the mass more homogeneous).

2. Add salt, eggs, herbs, milk, butter and cheese.

3. Mix everything very well and bring it to homogeneity.

4. The dough is very tender, so it is better to bake small pancakes over medium heat.

5. Serve the pancakes with sour cream and grated cheese.