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Avocado ice cream recipe. Source: realfood.tesco.com
Homemade ice cream is made not only from cream, milk, nuts, or fruit but even from avocado. The dessert with this product is very refreshing and tender. The taste is very similar to pistachio, but the avocado version is much more budget-friendly.
The idea of making homemade avocado ice cream was published on the Instagram page of food blogger Liubov Bondarchuk (lyuba.bondd.life).
Ingredients:
- cream 33% – 300 ml
- condensed milk – 100 ml
- avocado – 2 pcs
Method of preparation:
1. Whip cream, add condensed milk, and whip again.
2. Cut the avocado, remove the pit, and beat with a blender until smooth.
3. Add the avocado to the cream and condensed milk.
4. Mix well and pour into the mold.
5. Refrigerate for several hours.
6. Serve with syrups and berries.
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