Crispy oatmeal chocolate chip cookies in 30 minutes: an easy recipe

Oatmeal cookies are one of the most favorite types of homemade cookies. The reasons are the simplicity and speed of preparation, the benefits of oatmeal, and the ability to combine them deliciously with other ingredients such as chocolate, raisins, or nuts. Light and very tender oatmeal cookies will fall in love with you from the first bite.

FoodOboz editorial team, based on expert advice, will share recipes for oatmeal cookies with chocolate.

Oatmeal chocolate chip cookies according to the recipe by food_1333, which the food blogger shared on her Instagram page

Ingredients:

• Oatmeal - 100 g
• Eggs - 1 pc.
• Butter - 10 g
• Chocolate drops - 10 g
• Seeds - 5 g
• Sweetener

Method of preparation:

1. Mix all the ingredients and 2/3 of the chocolate drops.

2. Form cookies and place on a baking sheet.

3. Bake at 180 degrees for about 25-30 minutes.

Oatmeal cookies with chocolate according to the recipe of mashka_salei, which the food blogger shared on her Instagram page

Ingredients:

• Oatmeal - 2 tbsp.
• Flour - 0.5 cups.
• Eggs - 1 pc.
• Sour cream - 1 tbsp. 
• Honey - 1 tbsp
• Butter - 50 g
• Vanilla sugar - 1 sachet
• Sugar - 0.5 cups
• Soda - 1 tsp
• Vinegar
• Cinnamon
• Salt
• Chocolate

Method of preparation:

1. Mix egg, sour cream, butter, honey, sugar, vanilla sugar and salt in a bowl.

2. Dissolve the baking soda in vinegar and add to the ingredients.

3. Add flour, cinnamon and chocolate pieces. Knead the sticky dough.

4. Form cookies and place on a baking sheet.

5. Bake for 25 minutes at 180 degrees.