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Crispy grissini sticks: how to make at home

Kateryna YagovychLS Food
Recipe for grissini sticks. Source: prettysimplesweet.com

Many restaurants often offer a free compliment in the form of grissini sticks. They are very appetizing and crispy, go well with a variety of sauces, and satisfy hunger. And most importantly, you can make such a delicious appetizer at home.

The idea of making homemade grissini sticks was published on the Instagram page of food blogger Yulia with the nickname juulscooking.

Crispy grissini sticks: how to make at home

Ingredients:

  • warm milk – 0.25 
  • dry yeast – 10 g
  • salt – 1 tsp
  • sugar – 1 tsp
  • sunflower oil – 30 g
  • flour – 200 g
  • poppy seeds, salt, and sesame seeds for sprinkling
Crispy grissini sticks: how to make at home

Method of preparation:

1. Knead the dough and roll it out.

Crispy grissini sticks: how to make at home

2. Sprinkle with salt, poppy seeds and sesame seeds.

Crispy grissini sticks: how to make at home

3. You can also use Provencal herbs.

Crispy grissini sticks: how to make at home

4. Cut the dough into thin strips and roll it up.

Crispy grissini sticks: how to make at home

5. Bake at 180 degrees for about 20 minutes.

Crispy grissini sticks: how to make at home

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