Crispy chicken wings in the oven: we tell you what to bread them in

Chicken wings are the perfect hearty dish for lunch, dinner, and picnics. To make them crispy and flavorful, culinary experts advise cooking them in batter and the oven.

The cook shared a recipe on Instagram for delicious, crispy chicken wings, which are cooked in a breading made of flour and starch.

Ingredients:

• Salt
• Pepper
• Paprika
• Dry garlic
• 50/50 flour/starch

Method of preparation:

1. Sprinkle the wings with spices and paprika, mix.

2. Mix the starch and flour, roll the wings, put them on a baking sheet, and cook in the oven for 30 minutes at 200 C.