Corn pancakes and 7 delicious filling options
If you want to make a tasty, satisfying snack, and most importantly, quickly, pancakes are the perfect option. This is a dish that will be ready in 10-15 minutes, and you can add any toppings, both sweet and salty, to your taste.
Today, FoodOboz editorial team shares with you a recipe for delicious cornmeal pancakes, as well as 7 varieties of fillings.
A simple recipe for pancakes for Shrovetide
Source: aprettylifeinthesuburbs.com
Ingredients for the dough:
- Corn flour - 70 g
- Milk - 150 g
- Egg - 1 pc
- Baking powder - a pinch
- Salt - a pinch
Filling:
1. Cream cheese, fresh cucumber, lightly salted red fish.
Pancakes with salmon
Source: pixabay.com
2. Cottage cheese, sour cream, canned pineapples (berries).
Pancakes with berries
Source: pixabay.com
3. Soft cottage cheese, bananas, Nutella.
4. Cream cheese, mushrooms fried with onions, boiled egg, and greens.
Pancakes with meat
Source: pixabay.com
5. Cheese, lettuce, boiled chicken, bell peppers.
6. Cheese, bacon, fresh cucumber.
Pancakes with filling in Ukrainian cuisine are called nalysnyky.
Source: Getty Images
7. Salmon, avocado, cheese, herbs.
Method of preparation:
Beat the eggs with salt and milk, add the sifted flour and baking powder, and mix. The dough should have the consistency of liquid sour cream.
The fillings are very easy and quick to make, just chop and combine the ingredients properly, and season with herbs, salt, and pepper.
Berry pancakes with cream
Source: pixabay.com
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