Cookie cake with icing: no need to bake
You can make a delicious homemade cake even without baking. You can choose ordinary cookies for the base. Top with delicious chocolate icing. The dessert hardens perfectly in the refrigerator and has a delicate taste.
The idea of making a no-bake cookie cake with icing was published on the Instagram page of food blogger Tati Chudnova (chto_prigotovittt).
Recipe for a cookie dessert
Source: Screenshot of a post on the Instagram page of food blogger Tati Chudnova
Ingredients:
- biscuits - 250 g
- eggs - 2 pcs.
- sugar - 100 g
- starch - 30 g
- flour - 30 g
- salt - a pinch
- milk - 600 ml
- butter - 60 g
Combination of components for the cream
Source: Screenshot of a post on the Instagram page of food blogger Tati Chudnova
Ingredients for the glaze:
- chocolate - 110 g
- vegetable oil - 50 g
Method of preparation:
Preparation of the cream
Source: Screenshot of a post on the Instagram page of food blogger Tati Chudnova
1. For the cream, mix the egg, sugar, starch, flour and salt.
2. Mix until smooth, pour in the milk, put on medium heat and stir until thickened.
3. Remove from heat, add butter, stir until it dissolves.
Putting the cake out
Source: Screenshot of a post on the Instagram page of food blogger Tati Chudnova
4. Allow the cream to cool slightly, and in the meantime, put a layer of cookies, a layer of cream, cookies, cream, cookies, and cream in the mold.
5. Cover with cling film in contact, refrigerate, and then make the icing.
Chocolate icing for the cake
Source: Screenshot of a post on the Instagram page of food blogger Tati Chudnova
6. Melt the chocolate, add the butter, stir, pour the dessert, and refrigerate until the glaze hardens, or preferably overnight.
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