Polski
русский
Українська

Cold borscht that even children can eat: how to prepare the first dish

Tetiana KoziukLS Food
Cold borscht recipe. Source: Pixabay

Cold vegetable borscht with meat is a great alternative to okroshka in the summer heat. Fresh vegetables are usually used to prepare the first dish, and everything is garnished with a cold beetroot dressing. But to make cold borscht suitable even for children, the vegetables should be boiled or baked beforehand, and sour cream should be used instead of the traditional dressing.

A recipe for cold borscht that even children can eat was published on one of the culinary blogs (moireceptuforeva) on Instagram.

Cold borscht recipe with beets for children

Ingredients:

  • boiled beets - 1 pc
  • boiled carrots - 1\2 pcs
  • boiled potatoes - 1 pc
  • boiled eggs - 2 pcs
  • cucumbers - 2 pcs
  • sour cream - 2 tbsp
Cold borscht
  • cold boiled water - 500-600 ml
  • boiled meat
  • lemon
  • dill
  • salt

Method of preparation:

1. Grate all vegetables on a coarse grater.

2. Chop the eggs, dill and meat.

Borscht with beets instead of okroshka

3. Combine all the ingredients. Add sour cream and mix well.

4. Pour cold boiled water over. Add salt and lemon juice to taste.

Cold first dishes

5. Leave the soup in the refrigerator for 1 hour.

Other News

Perfect chocolate desserts without baking: 3 recipes

Perfect chocolate desserts without baking: 3 recipes

They take a maximum of 20 minutes to prepare
Drinks that accelerate aging: research by scientists

Drinks that accelerate aging: research by scientists

We need to get rid of what steals our youth
What not to cook in a non-stick frying pan: we tell the nuances

What not to cook in a non-stick frying pan: we tell the nuances

Why does the coating deteriorate