Chopped cutlets with a secret ingredient: juicy and fluffy
This recipe for chopped cutlets will become your favorite if you're looking for a dietary and budget-friendly dish for lunch or dinner. To make them juicy, it is worth adding zucchini and semolina to the dish, which will make the chopped cutlets quite fluffy.
Food blogger Anastasiia (nastiny_recepti) shared a recipe for chopped cutlets with zucchini on her Instagram page.
Recipe for chopped chicken and zucchini cutlets
Source: Screenshot of the recipe on Instagram
Ingredients:
- chicken fillet – 300 g
- zucchini – 200 g
- semolina – 4 tbsp
- dill – 10 g
Cutlets from zucchini
Source: Pixabay
- sour cream – 100 g
- eggs – 2 pcs
- salt, pepper
Method of preparation:
1. Cut the fillet into small pieces.
2. Zucchini grate on a medium grater and squeeze out the excess juice.
Juicy and fluffy cutlets with chicken and zucchini
Source: Pixabay
3. In a bowl, combine the chicken, zucchini, eggs, semolina, dill, sour cream, salt and pepper. Mix thoroughly.
4. Form the patties.
Chopped cutlets
Source: Pixabay
5. Fry the cutlets.
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