Chocolate marble cookies: how to make delicious homemade pastries
If you want homemade sweet pastries, marble cookies are the perfect option. The cooking technology and ingredients are extremely simple, and the appearance is nothing like store-bought sweets. During baking, the dough cracks and forms an interesting pattern.
The idea of making crispy marble cookies was shared by food blogger Viktoriia Didus on her Instagram page.
Recipe for marble cookies
Source: Screenshot of Viktoriia Didus's post on Instagram
Ingredients:
Cocoa powder.
Source: Screenshot of Viktoriia Didus' post on Instagram
- cocoa powder – 50 g
- sugar – 175 g
- butter – 85 g
- eggs – 2 pcs
Adding eggs
Source: Screenshot of Viktoriia Didus' post on Instagram
- flour – 150 g
- baking powder – 6 g
- salt – a pinch
- powdered sugar
Method of preparation:
1. Combine butter, sugar, cocoa, and mix until smooth.
2. Add the eggs and mix again.
Adding flour to the dough
Source: Screenshot of Viktoriia Didus' post on Instagram
3. Add the baking powder, salt, and flour and knead the dough.
Covering the dough with plastic wrap
Source: Screenshot of Viktoriia Didus's post on Instagram
4. Place in the refrigerator for 1-1.5 hours.
Rolling balls in flour
Source: Screenshot of Viktoriia Didus's post on Instagram
5. Form small balls up to 3 cm in diameter, coat well in powdered sugar, and place on a baking sheet covered with parchment at a distance, because the cookies will increase 2-3 times.
Baking cookies
Source: Screenshot of Viktoriia Didus' post on Instagram
6. Bake in a preheated 180-degree oven for 13 minutes.
Finished cookies in the oven
Source: Screenshot of Viktoriia Didus's post on Instagram
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