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Chinese cabbage salad in a new way: what to add to change the flavor of the dish

Iryna MelnichenkoLS Food
Salad recipe
Salad recipe. Source: instagram.com/cook_with_me_at_home/

Chinese cabbage is an ideal product for making light salads and cabbage rolls. To make salads from it more satisfying and rich, for example, just add fish, seafood, cheese or green peas, corn, and spices.

What to cook with Chinese cabbage

Cook Victoria (cook_with_me_at_home) shared a recipe for a very simple and easy-to-prepare salad for lunch or dinner on Instagram.

Recipe

Ingredients:

  • Chinese cabbage - 1/2 pc.
Cabbage for the dish
  • peas - 100 g
  • eggs - 2 pcs.
  • cheese - 50 g
Tuna in oil
  • tuna - 150 g
  • mayonnaise/sour cream - 2 tbsp.
Homemade mayonnaise
  • salt, pepper - to taste
  • greens - a bunch

1. Boil the eggs and cut them into small cubes.

Boiled eggs

2. Grate the cheese on a coarse grater.

Preparation

3. Cut the Chinese cabbage.

Chinese cabbage for the dish

4. Drain the canned tuna and mash it lightly with a fork.

Tuna for the dish

5. Mix everything, season with salt and pepper, add mayonnaise or sour cream, mix and add peas and herbs before serving.

Ready-made dish

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