Currency
Golden chicken wings in crispy breading. Source: inspiredtaste.net
If you like golden and crispy chicken wings, the following technology is for you. You need to make a very simple breading for the meat. Then fry the products in well-heated oil.
The idea of cooking crispy and golden chicken wings was published on the Instagram page of a food blogger with the nickname talli sun. You can eat them as a snack or serve them with porridge or mashed potatoes.
Ingredients:
- egg
- flour
- paprika
- breadcrumbs
- salt
Method of preparation:
1. Trim the wings to expose the bone.
2. Add salt to taste.
3. Mix the flour with the paprika.
4. Beat the eggs.
5. Dredge the wings in flour and paprika, in an egg, then in breadcrumbs.
6. Fry in a large amount of oil until golden brown.
Other News
How not to spoil chebureks – making crispy dough and juicy filling
Thin dough is the key to crispy chebureks
The perfect dough for chebureks for every taste: 3 ideas
Chebureks made with mineral water dough, choux pastry and pita bread
