Chicken Kyiv without fuss: how to quickly cook a popular dish

Kateryna YagovychLS Food
Chicken Kyiv without a hitch. Source: chroniclesofukraine.quora.com

The classic Chicken Kyiv cutlet is made from a whole chicken fillet. But it takes time to cut the meat properly. Therefore, you can use a simpler technology and make products from chopped meat.

The idea of cooking a lazy cutlet in Kyiv style was published on the Instagram page of food blogger Anna with the nickname ann food. The filling is very juicy.

Chicken Kyiv without fuss: how to quickly cook a popular dish

Ingredients:

  • chicken fillet - 3 pcs.
  • butter - 70 g
  • dill - a bunch
  • chicken eggs - 3 pcs.
  • flour
  • breadcrumbs
  • salt - to taste
  • ground black pepper - to taste
  • oil for frying

Method of preparation:

Chicken Kyiv without fuss: how to quickly cook a popular dish

1. Leave the butter at room temperature to soften.

2. Add the chopped dill and stir.

Chicken Kyiv without fuss: how to quickly cook a popular dish

3. Wrap in cling film and leave in the freezer for 40 minutes.

4. Grind the chicken fillet in a blender, add salt and ground pepper.

Chicken Kyiv without fuss: how to quickly cook a popular dish

5. With hands dipped in water, form patties, put a piece of butter and herbs inside.

6. Dip each cutlet first in flour, then in a beaten egg and breadcrumbs.

Chicken Kyiv without fuss: how to quickly cook a popular dish

7. Fry in a large amount of oil over moderate heat until golden brown on both sides. Put on paper towels.

Chicken Kyiv without fuss: how to quickly cook a popular dish

8. Serve with your favorite side dish.

Chicken Kyiv without fuss: how to quickly cook a popular dish

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