Chicken kebabs in 12 minutes: perfect for a quick and hearty snack

Homemade kebabs are best made from pork and chicken. It is also very important to make a good marinade, which determines the taste and softness of the meat.

A cook shared the recipe for delicious and easy-to-prepare chicken kebabs that take only 12 minutes to cook on Instagram.

Ingredients:

• 2 chicken fillets
• 1 onion
• 4 pineapple rings
• 130 g. of Greek yogurt
• 1 tbsp. of curry
• 0.5 tsp. ground coriander
• 0.5 tsp. of suneli hops
• dry garlic/salt to taste

Method of preparation:

1. Cut the meat and vegetables.

2. Mix the chopped chicken, onion, pineapple, Greek yogurt and spices. Cover and marinate in the refrigerator for 20 minutes.

2. Bake the meat in the multicooker at 180 degrees for only 12 minutes. Turn it over and cook for another 7 minutes on the other side.