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Recipe
Eggs and cottage cheese can be used to make delicious lazy khachapuri, pies, syrnyky, as well as rolls and snacks. You can use any product for the filling.
A cook shared a recipe for a delicious cottage cheese roll stuffed with ham, cream cheese, and vegetables on Instagram.
Ingredients:
- 150 g of cottage cheese
- 2 eggs
- salt
- Provence herbs
- cream cheese/yogurt/sour cream
- lettuce leaves
- ham/chicken/red fish/tuna
- tomatoes/cucumber
How to cook:
1. Mix cottage cheese, eggs, salt, and Provence herbs in a blender bowl.
2. Pour the mixture onto a parchment-lined baking sheet and bake at 180 for 20-25 minutes.
3. Spread the prepared pancake with cream cheese, put the filling on and roll up tightly.
Cut and eat!
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