Cheese and egg roll with ham and vegetables: recipe for a healthy and tasty dish

Eggs and cottage cheese can be used to make delicious lazy khachapuri, pies, syrnyky, as well as rolls and snacks. You can use any product for the filling.

A cook shared a recipe for a delicious cottage cheese roll stuffed with ham, cream cheese, and vegetables on Instagram.

Ingredients:

• 150 g of cottage cheese
• 2 eggs
• salt
• Provence herbs
• cream cheese/yogurt/sour cream
• lettuce leaves
• ham/chicken/red fish/tuna
• tomatoes/cucumber

How to cook:

1. Mix cottage cheese, eggs, salt, and Provence herbs in a blender bowl.

2. Pour the mixture onto a parchment-lined baking sheet and bake at 180 for 20-25 minutes.

3. Spread the prepared pancake with cream cheese, put the filling on and roll up tightly.

Cut and eat!