Cauliflower in batter: what to do to remove the unpleasant odor

Cauliflower is a very healthy but specific product. When cooked, this vegetable can emit a not-so-pleasant odor. In addition, cauliflower itself is neutral, so to make it really tasty, you should add the right ingredients. This is the season for this product, so food bloggers are actively sharing their cooking experiences.

Pani_chyketova shared her tips on how to eliminate the unpleasant odor of cauliflower during cooking on her Instagram page.

Unfortunately, cauliflower (like all white cabbage) is often disliked for its odor. This can be corrected with a variety of seasonings: your favorite herbs, freshly squeezed or dried garlic, herbs, paprika, and pepper.

How delicious cauliflower can be cooked

Cauliflower in batter by gotovit_nina. Published on the Instagram page.

Ingredients:

• cauliflower - 1 pc.
• eggs - 3 pcs.
• sour cream - 2 tbsp.
• flour - 3 tbsp.
• salt, pepper, smoked paprika
• garlic - 2 cloves

Method of preparation:

1. Divide the cabbage into florets and cook for 5 minutes.

2. Prepare the batter: beat the eggs with spices, add sour cream and flour. Mix everything thoroughly, squeeze 2 cloves of garlic.

3. Drain the boiled cabbage, and cool slightly.

4. Dip each floret in the batter and place on a baking sheet covered with parchment.

5. Bake for about 30 minutes at 200 degrees.

Spicy cauliflower in the oven from svitlana.kulish.bondarenko. Published on the Instagram page.

Ingredients:

• cauliflower - 350-400 g
• olive oil - 2 tbsp
• paprika and dried garlic - 0.5 tsp each
• Italian herbs - 1 tsp.
• hard cheese - 50 g

Method of preparation:

1. Cut off the leaves and hard stalk of the cauliflower.

2. Divide it into small florets.

3. Grease a baking dish with oil.

4. Put the cabbage, sprinkle with seasonings, mix well.

5. Bake in a preheated oven for 20 minutes at 200 degrees.

6. Leave in the oven for 5 minutes.

7. When serving, sprinkle the cabbage with your favorite cheese, as this product will add a creamy flavor and make it even more delicious.

Broccoli and cauliflower casserole by nastia_zwiebel. Published on the Instagram page.

Ingredients:

• broccoli - 1 pc.
• cauliflower - 2 pcs.
• eggs - 6 pcs.
• cottage cheese paste - 400 g
• milk, salt, pepper -100 ml

Method of preparation:

1. Cut the cabbage into pieces and boil in salt water, mash a little.

2. Mix eggs with spices and cheese, and add milk.

3. Grease a baking dish, put the cabbage, and pour the egg mixture over it.

4. Spread out and bake at 180 degrees until golden brown for 40 minutes (a little longer).

5. Serve with sour cream.