Caesar salad: how to quickly prepare a delicious dish for both festive and everyday table
One of the simplest and most delicious salads is Caesar, which can be prepared in different ways and with different sauces that will always make the dish delicious. You can add anchovies to the dish for a bright flavor.
How to cook Caesar in an unusual way
Cook Olha Matviy shared a recipe for a delicious, light Caesar with Chinese cabbage that you can prepare very quickly and easily for both festive and everyday table on her YouTube channel.
What to add to the salad for a bright flavor
Source: pixabay.com
Ingredients:
- Chinese cabbage - 1 pc.
- chicken fillet - 2 pcs.
- tomatoes - 3 pcs.
- cheese - 100 g
- breadcrumbs
- mayonnaise
- garlic
Method of preparation:
1. Cut the fillet into pieces and beat them. Fry until golden brown and transfer to a paper towel to absorb excess fat. Then cut it.
Fillet for the dish
2. Cut tomatoes in half.
Cherry tomatoes
Source: Yevhen Klopotenko's website
3. Finely chop cabbage.
Cabbage for the dish
Source: klopotenko.com
4. Mix mayonnaise with garlic and stir.
5. Assemble the salad: put cabbage, tomatoes, meat, mayonnaise in a bowl, mix, and sprinkle with breadcrumbs and cheese.
Ready-made dish
Source: pixabay.com
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