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Cabbage pie for lunch: a recipe for a delicious and satisfying dish

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Pie with filling
Pie with a filling
Source: pixabay.com

Snack pies can be made from different doughs and with different fillings. For filling pies, it is best to make the dough with kefir, adding baking powder to the flour.

Pouring pie with cabbage

Cabbage pie with cabbage

Source: Depositphotos.com

Cook Dariia shared on Instagram a recipe for a delicious, light cabbage pie that takes only 30 minutes to prepare.

Pie recipe

Pie recipe

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • kefir 200 ml.
  • eggs - 2 pcs.
  • flour - 200 g
  • baking powder - 2 tsp.
  • salt, pepper - to taste
  • fried cabbage

Method of preparation:

1. Add salt and pepper to the eggs and whisk with a whisk, pour in the kefir, mix.

Dough for making a pie

Dough for making a pie

2. Add the flour and baking powder and mix the dough well. The consistency should be like thick sour cream.

Preparing a filling cake

Preparation of a pudding cake

3. Spoon half of the dough, smooth it out and add the filling. Pour the second half of the dough on top, sprinkle with sesame seeds if desired and bake for 30-40 minutes at 180 C.

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Pie with a filling

Pie with filling

Source: pixabay.com

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