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Budget apple pancakes on kefir: the dough is very fluffy

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Budget apple pancakes on kefir: the dough is very fluffy
Fluffy apple pancakes on kefir
Source: livewellbakeoften

Pancakes are an ideal snack or hearty breakfast. If you don't want to add sugar to the dough, make an apple-based frying mixture. The products will not be too high in calories, but still sweet enough.

The idea of making classic apple pancakes was published on the Instagram page of food blogger Kateryna Brailo (ketiv_). Make the dough with kefir.

Budget apple pancakes on kefir: the dough is very fluffy

Recipe for basic apple pancakes

Source: Screenshot of the post on the Instagram page of food blogger Kateryna Brailo

Ingredients:

  • apples - 2 medium
  • chicken egg - 1 pc.
  • kefir - 50 ml (2.5% thick)
  • flour: wheat 2 tbsp + coconut 1 tbsp
  • baking powder - 1/2 tsp (can be omitted)
  • cinnamon - optional

Method of preparation:

Budget apple pancakes on kefir: the dough is very fluffy

Add the egg to the apples

Source: Screenshot of a post on the Instagram page of food blogger Kateryna Brailo

1. Peel and grate the apples on a coarse grater.

2. Add the egg (you can beat it separately and add it to the apples).

Budget apple pancakes on kefir: the dough is very fluffy

Add flour and baking powder

Source: Screenshot of a post on the Instagram page of food blogger Kateryna Brailo

3. Then add the kefir and baking powder/cinnamon.

Budget apple pancakes on kefir: the dough is very fluffy

Frying pancakes

Source: Screenshot of a post on the Instagram page of food blogger Kateryna Brailo

4. Mix everything well with a spoon.

5. Fry in a preheated frying pan, brushed with coconut oil or ghee, over low heat on both sides under a lid.

Budget apple pancakes on kefir: the dough is very fluffy

Put the finished pancakes on a plate

Source: Screenshot of a post on the Instagram page of food blogger Kateryna Brailo

Recommendations

6. Serve with walnut paste.

Budget apple pancakes on kefir: the dough is very fluffy

We serve pancakes with nut paste

Source: Screenshot of a post on the Instagram page of food blogger Kateryna Brailo

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