Bruschetta with figs, ham and gorgonzola: a delicious appetizer in minutes
Bruschetta is a great appetizer that amazes with its variety. For its preparation, you can use any products to taste, but it is best to create incredible combinations.
Here, for example, a food blogger with the nickname tasty_from_italy in Instagram told what is included in the composition of her favorite bruschetta. As it turns out, she combines caramelized figs and gorgonzola to create a real explosion of flavors.
Bruschetta with figs.
Source: Screenshot from Instagram tasty_from_italy
Ingredients
- Figs
- Honey
- Baguette
- Gorgonzola
- Ham
- Nuts
- Thyme
Preparation method
1. Cut figs into slices and fry in a pan with honey. Fry until caramelized.
Lay out the gorgonzola.
Source: Screenshot from Instagram tasty_from_italy
2. Toast the bread until golden.
Add the rest of the ingredients.
Source: Screenshot from Instagram tasty_from_italy
3. Brush the bread with gorgonzola and place a slice of ham on it.
The bruschetta is ready.
Source: Screenshot from Instagram tasty_from_italy
4. Add caramelized figs, sprinkle with nuts and thyme.
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