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Bruschetta with figs, ham and gorgonzola: a delicious appetizer in minutes

Erika IlyinaLS Food

Bruschetta is a great appetizer that amazes with its variety. For its preparation, you can use any products to taste, but it is best to create incredible combinations.

Here, for example, a food blogger with the nickname tasty_from_italy in Instagram told what is included in the composition of her favorite bruschetta. As it turns out, she combines caramelized figs and gorgonzola to create a real explosion of flavors.

Ingredients

  • Figs
  • Honey
  • Baguette
  • Gorgonzola
  • Ham
  • Nuts
  • Thyme

Preparation method

1. Cut figs into slices and fry in a pan with honey. Fry until caramelized.

2. Toast the bread until golden.

3. Brush the bread with gorgonzola and place a slice of ham on it.

4. Add caramelized figs, sprinkle with nuts and thyme.

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