Broken Glass cake with strawberries: how to make summer no-bake dessert

Tetiana KoziukLS Food
Recipe for Broken Glass cake with strawberries. Source: Pexels

Broken Glass cake, which is made with jelly and does not require baking, is one of our favorite desserts. And to make a summer version of this delicacy, you only need to add one seasonal ingredient - strawberries. It turns out to be very tasty and easy.

Food blogger Yulia (cooking_by_yuliya) shared a recipe for the popular Broken Glass jelly cake with strawberries on her Instagram page.

Recipe for Broken Glass cake with strawberries.

Ingredients:

  • jelly (three types are needed)
  • 20% sour cream - 500 g
  • gelatin - 20 g
  • fruit
  • sugar
  • vanilla sugar
  • crackers
No-bake Broken Glass cake with crackers.

Method of preparation:

1. Make the jelly in advance as indicated on the package.

2. Pour water over the gelatin and wait for it to swell.

Broken Glass cake with banana and strawberries.

3. Add vanilla sugar to the sour cream and, if desired, sugar. Mix well.

4. Meanwhile, heat the gelatin and pour it into the sour cream.

5. Pre-prepare the fruit and jelly by cutting everything into cubes. Add to the sour cream along with the crackers and mix. Put into the mold and leave in the refrigerator for a while.

Broken Glass jelly cake without baking.

6. When the jelly has hardened, put the sliced strawberries on top and pour the red jelly over. Leave to freeze completely.

Other News

Quick pickles: you can eat in 2 hours

Quick pickles: you can eat in 2 hours

Very crispy and juicy
Crispy pickled cabbage in a flash: you can eat in an hour

Crispy pickled cabbage in a flash: you can eat in an hour

Both a salad and an appetizer at the same time
Pumpkin pancakes on kefir with cottage cheese – an ideal dinner option

Pumpkin pancakes on kefir with cottage cheese – an ideal dinner option

As long as possible, you should use pumpkin in all dishes to the maximum extent possible
Incredible fish cakes – in the oven and the pan

Incredible fish cakes – in the oven and the pan

Extremely tasty, tender, and delicious homemade dish